deli beef franks

Deli Beef Franks

deli beef franks

Dietz & Watson® Deli Beef Franks. A gluten free product.

ingredients

Beef, Water, contains less than 2% Salt, Sugar, Mustard Powder, Flavoring, Garlic Puree, Paprika, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

allergy information

gluten-free certification for restaurants - gluten free food program

nutrition

310calories
26gtotal fat
60mg cholesterol
950mg sodium
14gprotein
14gprotein
60mg cholesterol
310calories
26gtotal fat
950mg sodium

view nutrition facts

Nutrition Facts

Number Of Servings
12
Serving Sizes
1 frank(s) (112g/4 Ounce)

Calories
310%

Total Fat 26
40%
Saturated Fat 8g
40%
Trans Fat 0g
0%
Cholesterol 60mg
20%
Sodium 950mg
40%
Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Total Sugars 4g
0%
Protein 14g
28%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
4%
Calories From Fat 230 E14
0%

*Percent values are based on a 2,000 calorie diet.

Product Attributes

no artificial preservatives, colors or flavors no fillers or extenders fully cooked gluten free

pairs well with

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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