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recipes

charcuterie cones

charcuterie cones
grazing-charcuterie-cones
recipe time
10
recipe difficulty
easy

ingredients

  1. Dietz & Watson Brie, sliced small
  2. Dietz & Watson Colby Jack Cheese, sliced thin
  3. Dietz & Watson Sweet Abruzzese
  4. Dry Sausage, sliced
  5. Dietz & Watson Salami Slices
  6. About 4 Grapes, 3-4 on a skewer
  7. 1 strawberry, halved
  8. 1 breadstick
  9. Supplies needed:
  10. Toothpicks
  11. Paper for cone or waffle cone

directions

  1. Wrap up a cute paper cone and fill it with your favorite meats, cheeses, fruits, and snacks. Its ok to use whatever is your favorite! Two to three bites of each item.
  2. Start with placing a breadstick in the cone, then add cheese slices.
  3. Next, gently roll thin salami slices around each other to create a flower effect.
  4. Layer in grapes on a skewer, and place strawberry slice on top.
  5. Garnish with fresh flowers or herbs.

this recipe is made with

Dietz & Watson Hard Salami

hard salami

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recipes made
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